The hotel will open for bookings on February 1.

We were hoping by now to have a better idea of restrictions we may be facing this season but things are still very uncertain. With current restrictions the hotel is able to accommodate more guests than last year but at this stage it is unlikely the hotel will be open to the public – house guests only. To provide guests with the healthiest environment the hotel will again be including three meals a day. In peak periods ( July 2 -11 and August 1 – September 5) we will initially only be taking seven night bookings. Check in / out can be either Friday or Sunday. We anticipate that Perisher will again be operating the lifts at reduced capacity; a season (Epic) pass is a good option for weekly bookings.